Dinner time for dancers and committees
Maggie Carnahan and Katie Bacon
Carbohydrates were on the menu for the dancers’ dinner: pasta, garlic bread and salad. Communications freshman Katie Bacon didn’t complain, though. At least not about the food.
“Thank god there’s only two blocks left,” Bacon said over her dinner. “It’s a little painful right now.”
Bacon and her partner, Weinberg freshman Maggie Carnahan, said they were surprised at the quality of the food at DM.
“It’s really good,” Bacon said. “Especially when they come through with trays of energizing snacks.”


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