Life & Style

Low-glycemic foods help burn fat

Staying healthy and seeing results is still possible even with a hectic college schedule.

How safe is dining hall food?

With recent pistachio and alfalfa sprout recalls, nuCuisine explains the measures it has taken with food recalls.

Fake out baking

Fool your friends with these easy-to-make treats.

Easy pizza dough-inspired dishes

Store-bought pizza dough can yield creations worthy of an Italian trattoria.

Hey baby, let’s salsa: Making tasty chips & salsa

Make your own salsa in a few easy steps.

Special Olympics hosts hot dog competition in Norris

Students chowed down for charity in Norris this Thursday.

Spring break is approaching, but you still shouldn’t crash diet

Desperate to get in shape for break? You’ll have to stick with healthy eating and exercise.

Good food and good sex: a winning combination this V-Day

Learn how to get an extra culinary edge this Valentine’s Day

Art of the Sandwich: Some Alternatives to PB&J

Cheddar & Jam? Alternatives to try when peanut butter is unavailable.

The worst food in Evanston

Oh sure, it may sound healthy, but did you really just gain 800 calories from a smoothie?

It’s time to veg out with these meat-free meals

Some ideas for trying out an herbivore diet.

How meal plans eat away at your wallet

Missing something in your diet? Could be an adequate amounts of meals. Here’s how your meal plan rips you off.

Campus dietitian Megan Campbell shares secrets to eternal youth

SPAC too far for your daily regiment? Read some helpful tips to stay young.

Interesting products inspire better recipes

Learn what you can make by picking up unusual products at Trader Joe’s.

Adopt “tapas” for your back-to-school meal

Enjoy smaller meals, inspired by our columnist’s time in Spain.

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